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White Modified Starch
0.82 USD ($)/Kilograms
Product Details:
- Solubility Easily dispersible in cold water
- Application Food, Paper, Textile, Pharmaceuticals, Adhesives
- Ph Level 5.5 - 7.0
- Ingredients Starch (Chemically or Physically Modified)
- Chemical Composition Polysaccharide (Amylose/Amylopectin)
- Product Type Modified Starch
- Form Powder
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White Modified Starch Price And Quantity
- 1 Ton
- 0.82 USD ($)/Kilograms
- Cool, dry place; avoid moisture and direct sunlight
- Free-flowing white powder
- High, Stable
- <0.2%
- 200 mesh (approx.)
- 65°C - 72°C
- Gluten-Free, Non-GMO
- Odorless
White Modified Starch Product Specifications
- 5.5 - 7.0
- Easily dispersible in cold water
- White
- Modified Starch
- 12 to 24 months
- Modified Starch
- <0.5%
- Max 13%
- >99%
- Bag
- Powder
- 25 kg (standard bag)
- Polysaccharide (Amylose/Amylopectin)
- Neutral
- Food, Paper, Textile, Pharmaceuticals, Adhesives
- 25 kg, 50 kg
- <0.1%
- Fine Powder
- PP woven bags with inner liner
- Food Grade / Industrial Grade
- Starch (Chemically or Physically Modified)
- Cool, dry place; avoid moisture and direct sunlight
- Free-flowing white powder
- High, Stable
- <0.2%
- 200 mesh (approx.)
- 65°C - 72°C
- Gluten-Free, Non-GMO
- Odorless
White Modified Starch Trade Information
- Cash Advance (CA)
- 7000 Ton Per Month
- 7 Days
- All India
Product Description
White Modified Starch we present is commonly utilized as an emulsifier, fat replacer, thickener, and so on. It is utilized widely in chemical and cosmetics industries. It is good liquidity water preservation, non-toxic, and has strong compatibility with human body. It has good fineness, moderate pasting temperature, great serum viscosity & stability.
Product Detail:
|
Item |
Details |
|
Appearance |
White Powder |
|
Moisture,% |
14.0 |
|
Ash, % |
0.5 |
|
Protein, % |
0.4 |
|
PH |
6.5-7.0 |
|
Fineness(100-mesh sieving) |
98 |
|
Viscosity |
Upon Clients Requests |
|
Degree of Substitution |
Upon Clients Requests |
Pure and Consistent Quality
The white modified starch features a consistent free-flowing form and ultra-fine texture, thanks to its 200 mesh size. Its minimal ash content and bright white color reflect its purity and quality, supporting reliable results in your processes and applications.
Versatile Application Benefits
This modified starch is highly valued for its stable, high viscosity and odorless profile. Whether in food production, industrial processes, or pharmaceutical formulations, it delivers effective thickening and stabilization without affecting taste, odor, or allergen profile.
Safe, Certified, and Convenient Supply
Sourced from China, the product meets international standards for gluten-free and non-GMO ingredients. Easy to store in cool, dry conditions, it resists moisture and sunlight, ensuring long shelf-life and stable properties for exporters, distributors, manufacturers, and traders.
FAQs of White Modified Starch:
Q: How should White Modified Starch be stored to maintain its quality?
A: White Modified Starch should be stored in a cool, dry place, away from moisture and direct sunlight. Proper storage helps preserve its free-flowing powder form, high viscosity, and stable properties over time.Q: What are the primary benefits of using White Modified Starch in food or industrial formulations?
A: The key benefits include its high viscosity for effective thickening, stable texture after gelatinization, odorless and allergen-free formulation, and non-GMO certification, making it suitable for sensitive and quality-focused applications.Q: When does White Modified Starch gelatinize during processing?
A: This starch gelatinizes at temperatures between 65C and 72C. During processing, heat within this range transforms it, helping achieve desired viscosity and texture in recipes or formulations.Q: Where is White Modified Starch typically manufactured and supplied from?
A: White Modified Starch is primarily manufactured, exported, distributed, and traded from China, adhering to strict international quality standards for global markets.Q: What is the process for ensuring the high purity and consistent mesh size of this starch?
A: Advanced screening and refinement methods are used during production, achieving a precise 200 mesh size and an ash content of less than 0.2%. This ensures a smooth, uniform texture and high purity.Q: How can White Modified Starch be used in everyday applications?
A: It can be added to food products for thickening and stabilizing, incorporated into industrial formulations, or used in pharmaceuticals. Its neutral flavor and odorless profile make it suitable for various uses without impact on the final product.Q: Is White Modified Starch suitable for allergen-free and specialty diets?
A: Yes, this starch is gluten-free and non-GMO, making it a safe choice for allergen-sensitive and specialty dietary requirements, especially in food manufacturing and processing.Tell us about your requirement
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Contact Details
- Pingyuan Longmen Development Zone, Dezhou City, Shandong Province, Dezhou - 253000, Shandong, China
- Phone : 861-8653-482551
- Ms Anja Li (Senior Sales Manager)
- Mobile : +8618553456766
- Send Inquiry
Send InquiryMobile:+8618553456766 (WhatsApp)
E-mail: anja@bio-fuyang.com;
anja0086factory@gmail.com
SKYPE: sdpeonychina
Facebook: shandongfuyang
Wechat:ChineseManufactuer
Address:Pingyuan Long Development Zone,Dezhou city, Shandong, China
SKYPE: sdpeonychina
Facebook: shandongfuyang
Wechat:ChineseManufactuer
Address:Pingyuan Long Development Zone,Dezhou city, Shandong, China
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